I haven’t really stuck with a menu over the last few weeks and I’ve noticed a definite change! For one, I’m much more uptight when I don’t have a plan for meal AND the biggest “ouch” is that I tend to spend more at the grocery store! Both of which I know~and try to help others understand! Guess I need to start practicing what I’m preaching Okay~ Back to Menu Planning!!!

Breakfasts: choosing from

• Cereal
• Oatmeal
• Toast
• Yogurt
• Eggs
• English Muffins
• Fruit

Lunch:

• Monday – Ramen Noodles & Fruit ( I know~super unhealthy, but they’re cheap and my kids love them!)
• Tuesday – PB & J Sandwich & yogurt
• Wednesday – leftovers
• Thursday – Pizza Roll-ups & raw veggies
• Friday – Grilled Cheese & Tomato Soup w/crackers
• Saturday – Hot Dogs & Macaroni and Cheese
• Sunday – Mother’s Day!

Supper:

• Monday – Meatloaf, Mashed Potatoes & Buttered Corn w/ biscuits & Salad
• Tuesday – Baked Ham, Parsley Potatoes & Green Beans
• Wednesday – Spaghetti w/ Leftover Meatloaf (cut up) in Sauce, Garlic Bread & Salad
• Thursday – Ham & Bean Soup, Biscuits & Salad
• Friday – Pizza, Salad & Bread Sticks
• Saturday – leftovers
• Sunday – Mothers Day!

A pretty easy week! Have a blessed week and don’t forget to check out Orgjunkie.com for more recipes!